Sensory and antioxidant evaluation of functional drinks based on Cardamom rhizomes (Amomum cardamomum willd.)

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Antiulcerogenic activity of Elettaria cardamomum Maton. and Amomum subulatum Roxb. seeds

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ژورنال

عنوان ژورنال: Food Research

سال: 2020

ISSN: 2550-2166,2550-2166

DOI: 10.26656/fr.2017.4(6).265